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The Best Whiskey in Town

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Ardbeg is revered around the world as the peatiest, smokiest, most complex whisky of them all. Yet it does not flaunt the peat; rather it gives way to the malt, the natural sweetness of which subtly intrudes and produces perfect balance.

 

The core expression of the Ardbeg portfolio is Ardbeg “Ten Years Old.” Launched in 2000, it was an instant hit with connoisseurs and peat-aficionados the world over and has retained its place at the top table ever since. In 2008 Jim Murray’s Whisky Bible named it World Whisky of the Year.

 

Typically most whiskies are chill-filtered and reduced to a strength of 40% ABV. Ardbeg Ten Years Old, however, is non chill-filtered and has a strength of 46% ABV, thus retaining maximum flavour, at the same time giving more body and added depth. It’s whisky with none of the goodness taken out!

 

A taste of Ten Years Old:

 

Intense smoky fruit, peat effervescing with tangy lemon and lime and warm creamy cappuccino. The smoky, aniseedy, almondy finish goes on and on.

200-120
210-260
200-310
SY0-401
810-403
300-320
400-101
70-533
N10-006
MB2-707
210-060
400-201
350-018
ADM-201
CISSP
1Z0-060
400-051
300-075
MB2-704
100-101
9L0-012
642-999
300-115
MB5-705
70-461
1V0-601
300-206
352-001
70-486
300-135
NS0-157
PR000041
300-101
70-346
CCA-500
70-480
300-208
70-462
EX200
1Z0-803
EX300
ICBB
1Z0-808
AWS-SYSOPS
1Z0-434
300-070
CAS-002
220-801
SSCP
PMP
642-997
70-410
101-400
ITILFND
AX0-100
2V0-621
102-400
101
1Z0-067
220-802
70-463
C_TAW12_731
70-494
CISM
700-501
NSE4
NSE7
70-483
70-488
200-120
210-260
200-310
SY0-401
810-403
300-320
400-101
70-533
N10-006
MB2-707
210-060
400-201
350-018
ADM-201
CISSP
1Z0-060
400-051
300-075
MB2-704
100-101
9L0-012
642-999
300-115
MB5-705
70-461
1V0-601
300-206
352-001
70-486
300-135
NS0-157
ICBB
1Z0-808
AWS-SYSOPS
1Z0-434
300-070
CAS-002
220-801
SSCP
PMP
642-997

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Review overview
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